Gastronomic exploration, searching for the best pasta, the most delicious cheeses, the finest wines, the clearest waters, and the most beautiful and hidden coves of Sardinia.
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A positive and enriching coexistence, sharing good moments and learning together.
In 2025, we had the pleasure of exploring Sardinia on two unforgettable voyages: from March 29th to April 5th, and from April 5th to 12th.
We set sail from Olbia, on the island’s northeast coast, heading south towards the charming port of Ottiolu. Along the way, we discovered countless beautiful islands, turquoise coves, and even a lagoon home to pink flamingos.
We spent the rest of the trip exploring the stunning La Maddalena Archipelago, a true Mediterranean paradise. We fell in love with Porto Gavetta, and enjoyed several peaceful nights anchored under the stars, with our favorite being Cala di Santa Maria — a magical bay surrounded by crystal-clear waters and unspoiled nature.
We also had the chance to sail under full wind, visit Porto Cervo, and witness the famous Costa Smeralda Classic Car Rally, an incredible mix of elegance and history.
And as for the food..., words simply can’t describe it. Better let the photos speak for themselves — every dish, every glass, every sunset dinner was pure Mediterranean magic.
This trip will be available again in 2026, which we can organize privately for you, your family, and friends.
We’ve also opened the waiting list for shared departures, where you can book your spot or a private cabin.
Contact us and tell us your preferred dates and group size — we’ll make it happen!
